The week E had…
So B is off on her holidays for a few weeks and i’m a little disorganised, but better late than never, here’s what i’ve been up too…..
Made: Hot cross buns, with a little twist. Getting ready for Easter, recipe to follow soon…..
Spent: An array of seeds to plant ready for spring, courgette, purple sprouting brocoli, mini sweet pepper, french bean and thyme seeds to name but a few
If you click on one link this week: The blue hour for stunning photography and some inspiring tunes